High-capacity centrifugal dewatering machine for industrial food processing, ensuring optimal moisture removal for salads and vegetables.
Specifically engineered for high-volume food processing plants to rapidly dewater washed vegetables, solving the critical issue of excess moisture to improve final product quality.
Directly addresses the challenge of soggy products by efficiently removing surface water, which is essential before frying potato chips or packaging fresh-cut salads to extend shelf life.
Best practice for maximizing performance involves ensuring the drum is evenly loaded to maintain balance and achieve consistent, high-efficiency water extraction.
Built with food-grade stainless steel to meet rigorous hygiene standards (compliant with CE regulations), offering superior durability and corrosion resistance for long-term industrial use.
Powered by a robust industrial motor, this machine delivers reliable, continuous performance with minimal vibration, a key requirement for seamless integration into production lines.
Voltage: 220V (configurable for international power standards)
Power (W): 250W
Dimension (L*W*H): 670*590*835mm
Capacity Options: 20L, 35L, and 70L models available
Core Components: High-performance industrial motor
Certification: CE Certified
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